Cultivated and consumed for thousands of years, cacao continues to be an important plant for us today. Raw cacao—unprocessed and unroasted—is exceptionally nutrient dense, providing a variety of health benefits, including: Increasing cognitive function and energy levels. Boosting mood and providing feelings of wellbeing and joy. High amounts of antioxidants, which may reduce cell and tissue damage. High amounts of magnesium, great for brain and heart health. And high amounts of both iron and calcium, essential for overall physical health. Our Raw Cacao Tincture is a highly concentrated liquid extract. It is the product of years of experience and work with plants. As with all plant medicines, each person will have different experiences with our tincture.