Awarded a Sommelier Silver Medal in 2024, this 100% Sangiovese showcases the purity, character and elegance of fruit grown in the vineyards of Castello Monterinaldi in Radda in Chianti. AwardSommelier Silver Medal Winner 2024 Grape Variety100% Sangiovese OriginCastello Monterinaldi, Radda in Chianti WinemakingThe grapes are harvested by hand, with both alcoholic and malolactic fermentation taking place in large concrete tanks. The wine is then aged in a selection of egg-shaped vessels, including Nomblot, Clayver, Porcellanea and Sirio, with a small proportion also matured in oak barrels. This careful combination of ageing methods helps preserve purity of fruit while adding texture, depth and complexity. Style & CharacterElegant and expressive, this Sangiovese brings together freshness, structure and finesse, with the unique ageing process adding refinement and a distinctive sense of character.
