Red Emperor Fillet

The Fishmonger's Son Verified independent store

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Perfect for grilling, frying or roasting, gorgeous Red Emperor tastes a little like crayfish needs little embellishment: a little extra-virgin olive oil, salt flakes and lemon and you're ready to go. Approx. 350-450gm. ** Subject to availability ** Fresh fish from Australia. Keep refrigerated and consume within 2-3 days. Show more