Red Smoke

The Salty Herb Verified independent store

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Some call it red pepper, others pink pepper, but after a few days in cherrywood smoke- there is no doubt it’s red! This pepper doesn’t hit sharp. Best used as a finishing element, to give warm clean almost berry-like flavor. Sprinkled over scallops and your garden fresh salad for color and flavor. Really works with cut strawberries and chocolate. Ingredients: Red Pepper Show more