Reese's Sticks 42g

International Foods UK Verified independent store

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Reese's Peanut Butter Sticks have layers of light and crispy wafers are alternated with Reese's creamy peanut butter, for a munch with a crunch. To top it all off, it's been smothe red in a layer of smooth milk chocolate - and as many of us agree - chocolate and peanut butter combined is divine! The perfect snack for at home, work or on the go. Ingredients - Peanut Butter Creme (44%) [Peanuts, Sugar, Cornstarch, Dextrose, Vegetable Oils (Palm, Palm Kernel, Shea, Sunflower and/or Safflower Oil), Hydrogentated Vegetable Oil (Palm, Palm Kernel), Salt, Antioxidant (TBHQ (E319)), Acidity Regulator (Citric Acid (E330))], Milk Chocolate (35%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder (Cow's Milk), Milk Fat (Cow's Milk), Lactose (Cow's Milk), Emulsifiers (Soya Lecithin (E322), Polyglycerol Polyricinoleate (E476) From Castor Beans Oil], Milk Chocolate Flavour Coating (8%) [Sugar, Vegetable Oils (Palm, Palm Kernel, Shea, Sunflower and/or Safflower), Lactose (Cow's Milk), Whey Reduced Protein (Cow's Milk), Cocoa Mass, Skimmed Milk Powder (Cow's Milk), Cocoa Powder, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin (E322)), Artificial Flavour (Vanillin)), Wafers (13%) [Enriched Wheat Flour (Gluten) (Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin and Folic Acid), Sugar, Vegetable Oil (Palm Kernel Oil), Emulsifier (Soya Lecithin (E322)), Raising Agent (Sodium Bicarbonate (E500)]. Allergy advice: For allergens, including cereals containing gluten, see ingredients above in bold Show more