New 1 kg (2.2 lb) size now available! Light & fluffy in texture, low in sugar and highly versatile, Connaisseur’s Regular Waffle Mix can be used for breakfast, dessert or savory waffles. Cooking Instructions: Heat lightly greased waffle iron. Place 1 cup mix & ½ cup cold water into a bowl. Whisk waffle mix to a smooth batter. Let stand 15 minutes. Pour about 2/3 cup batter into waffle iron. Cook waffles until steam stops or golden brown (approx. 3 minutes) depending on temperature of waffle iron. Yield: 3 – ½ waffles using 7 inch round waffle iron. Our 2 kg (4.4 lb) bag yields: 50 – ½ waffles using 7 inch round waffle iron. Our 1 kg (2.2 lb) bag yields: 25 – ½ waffles using 7 inch round waffle iron. Ingredients: Enriched wheat flour • Palm oil powder (contains milk) • Sugar • Degermed yellow corn meal • Dried egg yolk • Modified milk ingredients • Degermed white corn flour • Natural flavour • Sodium bicarbonate • Sodium aluminum phosphate • Salt • Dried whole egg. Contains: Wheat, Milk, Egg
