Pineapple Pecan Chicken Salad - The Resident Chef

OkieSpice and Trade Co Verified independent store

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Pineapple Pecan Chicken Salad - The Resident Chef Mixing Instructions: Combine bag with a 20 oz can crushed pineapple (drained), 8 oz. pkt Cream Cheese, 1 cup Sour Cream, ½ cup may onnaise, ¼ cup relish, and 13 oz can white meat chicken breast (or your own chicken). Chill overnight for best results. Show more