Our take on the Classic French Roast is Redwood a smooth and smokey roast with notes of roasted walnut. A fresh take on second crack This blend is crafted by coaxing the oils to the surface through a meticulously timed second crack, resulting in a rich, full-bodied experience. Perfect for those who relish a robust cup, it pairs beautifully with cream and sugar for a bold and indulgent treat. We taste a smokey vanilla, roasted walnuts and a robust, lingering mouthfeel When brewing we find that this coffee truly embraces a sense of nostalgic summer nights under the stars with a roaring fire. Aromas of smoked cocoa, creamy vanilla and roasted walnuts. How To Brew Brewed Coffee Weight 1 part coffee to 16 parts water (1:16) Brewed Coffee Volume 1 tbs coffee to 4 oz water Espresso 19.5 gr coffee to 34 gr water in 32 sec Save 15% when you purchase a 5lb bag!
