Heavy cast iron surrounded by a durable matte finish Internal stainless roasting rack to elevate ribs off the bottom of the pot 14 cm x 41 cm x 10 cm of usable space Made from heavy, durable cast iron, the roasting pot and lid retain and circulate heat for a faster cooking time. The lid has a dimpled pattern on the inside for continuous drip basting. The removable stainless steel rack elevates the ribs off the bottom allowing them to steam in their own juices for tender and succulent results every time. This all-in-one, versatile cooker is a must-have for griller’s to roast, slow cook and bake. A great cooking tip by the masters themselves: Smoke for 1-hour at 110° C, followed by 2-hours in the roaster at 150° C. On a gas grill, roast the ribs at 220° C for about 1-hour (or less). (For baby back ribs) Give yourself the grill accessories you deserve with the Rib Roaster by Broil King. Heavy cast iron surrounded by a durable matte finish. Internal stainless roasting rack to elevate ribs off the bottom of the pot.
