Ribeye Steak

Native Acres Meat Company Verified independent store

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Big 1.25 inch thick cut Boneless Ribeye Steak. Also known as the Original Cowboy Cut and one of our most popular steaks - rich, juicy and very flavorful, with generous marbling thr oughout! John recommends a reverse sear for the perfect Cowboy Steak! 2 Sizes to fit every customers needs: Large: 12-16oz Ribeye Extra Large: 16.01-20oz Ribeye 1.25 inch thick Pasture Raised from our Native Acres Grass Fed, Grain Finished 21-28 Day Dry Aged Raised Sustainably and Ethically Cut By Hand, One-Animal-At-A-Time Individually Wrapped, Ships Frozen USDA Inspected and Labeled Show more