Our Rice Knækbrød is a gourmet cracker crafted from gluten-free ingredients. Now, we understand your scepticism. Gluten-free often gets a bad rap for being bland, but trust us, this cracker is anything but boring and bland. It's as far from tasteless as Denmark is from New Zealand! Even if you don't typically follow a gluten-free diet, this cracker will blow your taste buds away and fill you up with goodness. Picture this: a crispy, crunchy cracker with a hint of saltiness that will remind you of crackling. The combination of toasted seeds and olive oil creates a flavour that is out of this world. You can count on The Baked Dane to deliver a snack that is insane and will leave you craving more. Trust us, you won't be disappointed. Ingredients: Rice flour, Sunflower seeds, Flaxseeds, Sesame seeds, Pumpkin seeds, Olive Oil, Baking powder, Salt and Water. Storage: Store in a sealed bag or airtight container for up to six months. Keep out of direct sunlight.
