Rick's BBQ Cock-a-doodle-doo's

Rick's Ribs NZ Verified independent store

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Rick's cocks are brined for over 24 hours in array of aromatics then thrown on the smoker and cooked to perfection. The moist tender meat will have you satisfied in no time. Then t op it off with Rick's Special Sauce. Heating is so easy. Put the unopened bag of cock-a doodles In a pot of boiling water for twenty mins and then into a large bowl, pour Rick's Ribs special sauce all over the chicken and toss them well Tip; if you like a sticky rib grill the sauced chicken for 5 mins 4 per pack Show more