Roasted Oolong Tea (600g)

UTEA Australia Verified independent store

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Oolong tea is fragrant and has a fruity flavor. The health benefits of oolong tea are doubled because of the combined qualities of black tea and green tea. What: 50 g tea leaves 20 00 cc water How: Ratio of tea leaves to water is 1:40. In a pot, boil water until 85° C. Turn off the heat, add tea leaves and make sure all tea leaves are soaked in water. Let steam for 8 minutes with lid closed. Filter the tea with a mesh or filter cloth. Let cool until the tea is 65° C. Pour into a tea warmer and it’s ready to serve. The recipe can be adjusted by personal taste For strong tea flavor, the ration can be adjusted to 1:30 To keep tea fresh, consume within 4 hours after brewing. Made in Taiwan Shelf life: 24 months Net weight: 600g. 25bags in a case. Show more