Do you love vegan jerky but miss the tough, chewy texture that most brands don't have? Sick of the soft stuff that chews up easily without much work? If so, get ready to be happy again, as we're pleased to offer Su Mama's (formerly Hung Yang) delicious Roasted Vegan Jerky, imported from Taiwan and packed with both flavor and that chewy texture most vegan options don't offer. Made with non-GMO vegetable protein and plenty of spices, your jaw may get tired but your taste buds will be pleased when you rip open a pack of this awesome vegan jerky. Su Mama Veggie Jerky is available in 3 tasty flavors - Black Pepper, BBQ and Hot & Spicy. 3.5 oz. (100g) packages. Black Pepper flavor ingredients: Non-GMO textured vegetable protein (soy protein, defatted soy flour, wheat protein, corn starch), non-bone char sugar, soy sauce, D-sorbitol, maltose, soybean oil, pea powder, caramel color, black pepper, yeast extract, licorice powder, vegan flavors, black pepper powder, potassium sorbate, citric acid, white pepper, sunset yellow color BBQ flavor ingredients: Non-GMO textured vegetable protein (soy protein, defatted soy flour, wheat protein, corn starch), non-bone char sugar, soy sauce, D-sorbitol, maltose, soybean oil, pea powder, salt, yeast extract, licorice powder, caramel color, vegan flavors, potassium sorbate, citric acid, white pepper, cinnamon, prickly ash powder, chili powder, sunset yellow color Hot & Spicy flavor ingredients: Non-GMO textured vegetable protein (soy protein, defatted soy flour, wheat protein, corn starch), non-bone char sugar, soy sauce, D-sorbitol, maltose, soybean oil, pea powder, caramel color, salt, black pepper, vegan flavors, crushed red pepper, yeast extract, licorice powder, black pepper powder, potassium sorbate, chili powder, citric acid, white pepper, sunset yellow color
