Roasts & Stews

Marin Coast Ranch Verified independent store

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Chuck Roast: Our family favorite slow cooked with a red wine marinade, garlic, and bay leaf! Bottom Round: very lean, roast or slow cook Cross Rib Roast: savory and tender cut Top Round London: slice it for dishes like fajitas or slow cook for highly tender results Eye of the Round: lean and flavorful, this is the cut for your traditional roast beef, slow cook or roast Stew/Kabob Meat: cubed for convenience! One pound packages. Package size varies. Weight estimates are approximate. Show more