Roe Deer Venison Ragout – 180g Experience the robust and authentic flavours of our Roe Deer Venison Ragout. Crafted using traditional methods and high-quality ingredients, this sauce brings a taste of Alpine cuisine directly to your table. Ingredients: Tomato pulp Roe deer meat Beef Extra virgin olive oil Vegetables (onions, carrots, celery) Wine Salt Pepper Size180g glass jar – perfect for creating gourmet meals or adding a special touch to your dishes. In the KitchenPairs wonderfully with hearty pasta types like paccheri or pappardelle. Simply heat and serve for an exceptional culinary experience. Storage InstructionsOnce opened, refrigerate at +4°C and consume within 3-4 days. Bring the essence of mountain-inspired cuisine to your home with the rich and flavourful Roe Deer Venison Ragout.
