Rolled Grass Fed Ribeye Joint

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Farm Butchers produce their succulent rolled ribeye joint from free range, grass fed beef from local farms around the Kent countryside. Taken from the middle of the fore-rib, its g enerously marbled and intensely flavoured - cook to medium to get the juices flowing around the meat. Available from 1kg (serving ~4 people) up to 3kg (serving ~12+). Show more