TYPE: Rosé Wine PRODUCTION AREA: From vineyards in the Campania region, Southern Italy GRAPE VARIETY: 100% AglianicoALCOHOL CONTENT: 12% Vol. TASTING NOTES: Pale pink in color with delicate coral reflections. On the nose, fresh and fragrant, with notes of wild strawberries, red berries, pomegranate, and subtle floral hints. On the palate, it is crisp and refreshing, with balanced acidity, a light structure, and a clean, elegant finish. VINIFICATION: Short skin contact followed by temperature-controlled fermentation to preserve freshness and aromatics SERVING TEMPERATURE: 8–10°CPAIRING: A fresh and versatile rosé, ideal as an aperitif and perfect with seafood, shellfish, light pasta dishes, and grilled vegetables. It pairs beautifully with fresh cheeses, white meats, and Mediterranean summer cuisine.
