Rose Noir, PARU Reserve

PARU Verified independent store

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Soft rose petals, hibiscus, and cacao nibs come together with full-bodied Yunnan black tea. Sweet, tart, and unapologetic in flavor, this blend is nuanced like a rose in full bloom . Details Origin: PARU Tea Lab Blender: Amy Truong Hand-blended in small batches in the PARU Tea Lab in San Diego. Ingredients: black tea, rose petals, cacao nibs, hibiscus, mint, vanilla bean Caffeine level: high Show more