Ruby 18

Due East Tea Verified independent store

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| 50g makes up to 32 cups* | 62¢ per cup | Grown and produced using bio-farming methods on a tucked away hillside near Sun-Moon Lake in Nantou County, Ruby 18 sets the bar for Taiw anese black tea. This wiry, full-leafed tea is known for having cool, wintergreen top notes over a warm cinnamon body. When stored away properly and allowed to rest, this minty character will increase over time, making this a tea you can explore again and again. Organically grown but not certified. What we’re doing: 1 heaping tablespoon (about 3 grams) of Ruby 18 per 6-8 oz serving Heat fresh water to 195º-205ºF Steep 3-5 minutes Multiple infusions What we’re tasting: Wintergreen mint Cinnamon *includes multiple infusions Show more