By the distiller: A decadent, sweet, and sultry raspberry gin that’s all natural - with no artificial flavours or bad food dyes. Crafted with French raspberries made into a coolie, and macerated for a week to ensure maximum raspberry oomph. This is combined with hibiscus - which is responsible for its deep ruby red colour true to its name, making a gin that’s dressed to impress. The aroma starts with prominent raspberry notes - sweetness mixed with natural raspberry acidity, which is then followed with a calm wave of apple and cinnamon. The taste follows the same pattern, starting with a punch of natural raspberry sweetness - followed by subtle cinnamon spiced apple notes. A perfect gin for those who like their spirits a little bit sweeter, without it being too overwhelming. Great with tonic and soda water with a citrus garnish, or in a raspberry themed cocktail.
