Rum Pineapple

Chamilli Verified independent store

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Who said samosas had to be savoury? We flipped the script with caramelised pineapple soaked in a splash of real rum, tucked inside golden, flaky pastry. Then we went completely ove r the top and drizzled it all with an indulgent toffee rum sauce. Ingredients wheat flour, water, coconut oil, corn oil, pineapple, rum, butter, homemade toffee sauce. Allergy Information These samosas contain wheat and gluten. They are suitable for vegetarians. Show more