Beef Rump Steak

Taylor Rd Meats Verified independent store

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500-700gm. Indulge in the succulent tenderness and rich flavour of our Beef Rump Steak, sourced from the hindquarters of the cow for an exceptional dining experience. Best cooked t o perfection on the barbecue or in a hot pan, our Beef Rump Steak offers a juicy and flavoursome texture that's sure to satisfy. Simply season the steak with salt, pepper, and your favourite herbs, then cook it over high heat for a few minutes on each side until it's beautifully browned and cooked to your desired level of doneness. For an extra burst of flavour, marinate the steak beforehand in a mixture of olive oil, garlic, and herbs for at least 30 minutes before cooking. This will tenderise the meat and infuse it with delicious flavour. Show more