Safbrew S33 is a very popular general purpose yeast. Great in Belgian type wheat or Trappist style beers. Covers a wide variety of ales while producing superb flavour profiles. A consistent performer with very robust conservation properties. Also recommended for the bottle-conditioning of beer. Excellent performance in brews with alcohol contents of up to 7.5%, but can ferment up to 11.5%. Details: Produces superb flavour profiles Has medium sedimentation resulting in no occurrences of floaties, but a powdery haze when resuspended in beer Sold as a 11.5g yeast packet Yeast remains active for two years Widely used in European breweries, using it will produce European-like quality beers Best fermented at temperatures 53.6 - 68°F A good yeast for producing New England IPAs, Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles), and strong English ales (Imperial Stouts) Specifications: Total Esters: Medium Total Superior Alcohols: Medium Apparent Attenuation: 68 - 72% Apparent Sedimentation: Medium Alcohol Tolerance (ABV): 9 - 11%
