Description Small batch production using our own artisan ingredients - Pons Olive Oil, free range eggs, garlic and no added sugar, make this garlic aioli shine above the rest. Use as a dressing, spread, dip, ingredient or condiment. Enjoy it in a gourmet burger, on a chicken salad, with grilled fish or as a dip for chunky potato chips or try it spread generously on crostini, topped with an Ortiz anchovy fillet and a caper. Ingredients Olive oil (78%), egg yolk, verjuice, Champagne vinegar, garlic (2.5%), salt, antioxidants (224, 202). Contains egg and sulphites. No artificial flavours or colours. NUTRITION INFORMATION Servings per package: 18 Serving size: 15 ml AVERAGE QUANTITY per 15 ml per 100 ml Energy 455 kJ 3030 kJ Protein, total 0.2 g 1.4 g - Gluten 0 g 0 g Fat, total 12.1 g 80.5 g - Saturated 1.8 g 11.7 g Carbohydrate 0.2 g 1.6 g - Sugars 0.1 g 0.9 g Sodium 72.1 mg 481 mg Producer Sabato’s ‘From our Kitchen’ range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made on site in Mount Eden, in small batches, using our own premium products, as well as carefully selected, top-quality locally sourced ingredients.