Organic dried sage harvested in the hills of Palestine. Known for its robust flavor and aromatic essence, sage has been a staple in Palestinian cuisine for centuries and is commonly added to black tea. 1.5 oz package (43 grams) Usage Tips: Use dried sage to infuse oils or vinegars for added flavor in dressings and marinades. Sprinkle over roasted vegetables before serving for a burst of flavor. Incorporate into stuffing for poultry or vegetarian dishes. Brew into a soothing tea by steeping dried sage leaves in hot water. Storage Instructions: To maintain optimal freshness and flavor, store the dried sage in a cool, dry place away from direct sunlight. Ensure the package is tightly sealed after each use. Ingredients: 100% pure dried sage leaves (Salvia officinalis) Origin: Palestine