Sage Culinary Herb Heirloom SeedsCommon sage used for culinary and medicinal purposes. Gives wonderful flavor to meat, stuffing or my favorite sage and butter ravioli. Is also used as an ingredient in potpourri. Plants get around 20 inches tall and have a unique fuzzy gray-green tone. This is a perennial herb. Follow me on social media because I talk a lot about the same seed varieties I sell here in my shop and gardening tips. IG, YT, and TikTok: jerrasgarden. Listing is for 1 packet of minimum 20 seedsPLANTINGSalvia officinalisGermination: 7-21 daysSeed Sowing Depth: Surface sow. Press seeds into the soil surface and do not cover with soil.Sowing: Can direct sow or start in seed trays 6-8 weeks before the last frost date. If your in Florida, start seeds in September and grow thru fall, winter, and spring. Herbs thrive in drier soils as they are easily susceptible to root rot. Therefore, I recommend to plant in pots or containers for better soil drainage. Terms and conditions READ THIS PLEASE:- Seeds will be shipped with no planting instructions to keep seed costs low to the buyer. Germination and plant care information is included in the description. I encourage each gardener to research specifics on how to be successful growing them. I also have lots of information on my TikTok, Instagram and YouTube channel all under the account name jerrasgarden. I started this shop to share my love of certain seed varieties and spread the knowledge of gardening. Please contact me if you cant find information or have additional questions. - No returns or refunds once shipped. I am not responsible for lost or damaged packages caused by USPS. Since there are so many factors that affect germination and growing success, no refunds or exchanges are allowed once seeds have shipped. These are the same seeds I use in my personal garden so I can attest to their viability. Seeds are fresh season to season. - Availability of seed in this shop varies depending on what I have decided to grow that season. With that said, please be advised that seeds are available in limited quantities. Once sold out they may or may not be available again.
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