Sage Seeds

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Green, broad leaves are used fresh or dried to flavor pork, lamb, poultry and dressings. Crushed leaves perfect for sausages and cheese. Days to Maturity: 85 Sow Method: Start Indo ors / Direct Sow Sow Depth: ⅛ Inch Spacing: 24 Inches Sun: Full Sun Height: 15 - 24 Inches Perennial Catalog Page: 42 Show more