About Saint Rhum Small Batch Rhum Agricole If you're on the hunt for a spirit that brings both flavor and history to the table, you'll want to try Saint Rhum Small Batch Rhum Agricole. This unique blend is a standout in the world of Rum both for its unique production process and complex flavors. Originating from the French Caribbean where it was first distilled on sugarcane plantations, Rhum Agricole, unlike traditional rum, is made from freshly squeezed sugar cane juice rather than molasses. This lends it a taste and aroma that is both unique and unsurpassable. The 'Small Batch' in its name holds true - each bottle is crafted with meticulous care, keeping in spirit with the traditional distillery practices that give Saint Rhum its unique identity. Whether browsing online or shopping in-store, the opportunity to buy Saint Rhum Small Batch Rhum Agricole shouldn't be missed. Its unique combination of history, craft, and flavor makes it an unmatched choice for lovers of spirits. Order today and experience the exquisite taste that can only come from centuries of perfected production. Tasting Notes From the first pour, Saint Rhum offers up a nose of fresh cut sugarcane combined with the rich scent of tropical fruits. In the mouth, it's a symphony of flavor – earthy tones swirl with hints of banana, vanilla, and light spice. The aftertaste leaves a clean crisp finish with a lingering sweetness that invites you back for another sip. Both robust and intricate, Saint Rhum Small Batch Rhum Agricole is a journey for your tastebuds. Suggested Serves "Ti Punch": A traditional Caribbean sipper where the raw flavor of the Rhum takes center stage. Lime and cane syrup balance out this rum's natural power. "Planter's Punch": The depth of Saint Rhum lends itself beautifully to this tropical cocktail, enhancing the punch's brightness with the Rhum's earthy undertones. "Agricole Collins": A twist on the classic Tom Collins, the use of Rhum Agricole instead of Gin gives this cocktail a rich, sugarcane-dominated flavor. Production Notes All Saint Rhum begins as freshly harvested sugarcane, which is then squeezed to get fresh juice. The juice is then fermented for up to a week to create a sugarcane wine. This wine is carefully distilled through one pass in a single column alembic still. After distillation, the Rhum is stored in oak barrels to mature, drawing flavors from the wood to add complexity to the final product. The result of this careful and traditional process is a bottle of Saint Rhum Small Batch Rhum Agricole - a jewel among rums. 700ml & 94 Proof
