Sakura Cherry Green brings tang and a champagne whisper. This tea just keeps on getting better. The organic green tea provides a solid base for high, fruity cherry tone that is subtly sweetened with rose and a little bubbly note. A hot mug brightens any winter day, and a tall glass of cold Sakura Cherry quenches the most serious summertime thirst. We love to brew a large batch for the fridge, on the first warm, sunny days of spring. This light-bodied green tea has a dry, clean finish, reminiscent of sparkling wine. Definitely pour Sakura Cherry Green into a clear cup, and enjoy the beautiful red-to-pink hue this blend makes. The play between sweet and tart is fine, but just as satisfying as a glass of fresh lemonade. If you enjoy an Arnold Palmer when the thermostat heats up, keep Sakura Cherry Green on hand. A Sakura Cherry Palmer is as good as it gets on a hot day. A made in Montana tea.