Salad Burnet

Winnow Farm Seeds Verified independent store

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A lovely salad green for spring and autumn harvests with a distinctive cucumber flavour. Salad burnet is an easy-to-grow perennial which we find tastiest when grown as an annual ea ch year. Harvest the tender leaves at the centre of the rosette and add them into salads or use as a herb. Particularly nice chopped up finely and used in herb mixes with rice or to flavour raita.Sow: mid-March to JulyPlant: 30cm apartHarvest: 8 weeks after sowingKitchen: Eat fresh. Pairs well with citrus (lemon, lime), aromatics (dill, coriander, fennel, chilli), alliums (spring onion, garlic), fats (cream cheese, yoghurt, sesame).Notes: Early sowings benefit from fleece. 0.5g (approx 100 seeds). We pack seeds by weight, the number of seeds in a packet is an estimate. Show more