Salmon Fillets

Midwest Prime Meats Verified independent store

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Salmon Fillets Rich, buttery, and packed with protein—perfect for quick, restaurant-quality meals at home. Details: Weight / Quantity: 2.0 lbs total (32 oz), approximately 4–5 fill ets per box Features: Boneless, skinless Atlantic salmon, flash-frozen for peak freshness Ingredients: Salmon Fillets, Sodium Tripolyphosphate (to retain moisture) Allergens: Contains fish (salmon) Cooking Methods: Bake, broil, or pan-fry Bake: 375°F for 8–12 minutes (from defrosted in refrigerator) Broil: 3–5 minutes per side (from defrosted) Pan Fry: 8–12 minutes per side until golden Nutrition Facts (per ¾ filet serving, about 2–4 oz raw): Calories: 130 (Calories from fat: 40) Total Fat: 4.5g (6% DV) | Saturated Fat: 1.5g (8% DV) | Trans Fat: 0g Cholesterol: 55mg (18% DV) | Sodium: 170mg (7% DV) Total Carbohydrates: 0g | Dietary Fiber: 0g | Sugars: 0g Protein: 22g (60% DV) | Vitamin D: 4.5R | Calcium: 0% | Potassium: 10% | Iron: 2% Storage: Keep frozen until used; thaw under refrigeration immediately before cooking. Show more