Fermented Serrano Chilli Everyday Table Sauce. Low heat Salsa Técnica is a mild fermented serrano salsa with bright acidity and complex flavour thanks to its natural fermentation. It’s tangy, gently spicy, and endlessly versatile like a ketchup but with more going on. Use as you would use your favourite table sauce - eggs, tacos, grain bowls, salads, and everyday dipping. La Chipotlera create sauces with personality with this from the 'Salsa, Tecnica' - 'I'm a distant cousin of that sauce you all have in your fridge that starts with T, but more sophisticated and elegant. Clean, light, and free of embellishments because I don't need them. I'm simple and not very spicy, but that doesn't mean I lose the flavour of the serrano chilli, nor the complexity that comes from my three-year fermentation and my acetic aroma. Versatile and all-rounder. I'm up for anything. Once you try me, you won't be able to put me down.' Mild serrano salsa with natural fermentation Clean, tangy, complex flavour Vegan, gluten-free, and made with 100% organic natural ingredients Handcrafted in small batches by La Chipotlera 125ml La Chipotlera is a small-batch Mexican salsa producer bringing authentic, bold, and beautifully balanced flavours to the UK and Europe. Based in Asturias, Spain, and led by a team with deep Mexican roots, La Chipotlera creates handcrafted salsas using traditional techniques, fire-roasted chillies, slow fermentation, and natural ingredients. Each bottle delivers the layered heat, smokiness, and vibrancy that define real Mexican cooking.