Pink Himalayan Rock Salt & Kampot Pepper Refills

Stony Groves Verified independent store

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Stocked by the world’s most iconic department store, Harrods & used by the most UK’s delicious seafood restaurants, Rockfish. You're about to run out and that wouldn't be a good th ing. We're now posting refills of our Luxury Pink Himalayan Rock Salt and our Gourmet Kampot Pepper pouches to you at a special price. Pink Himalayan Rock Salt - 200g pouch Given a distinct pink hue by its natural mineral content, this powerful salt hails from Pakistan. Now famous in kitchens worldwide, this superior yet versatile seasoning can enhance the flavour of any dish. 1 - Black Kampot Pepper Pouch - 100g These peppercorns are picked and dried early in the season. With hints of eucalyptus and mint, this bold and intense pepper provides a powerful floral kick to red meat, risotto, and buttery pasta. 2 - Red Kampot Pepper Pouch - 100g ⭐️ GREAT TASTE 2024 Left to ripen to red on the vine before being dried and processed, these peppercorns possess a subtle warmth and have a mellow yet bright flavour that is reminiscent of syrupy dates, honey, and flowers. 3 - White Kampot Pepper Pouch - 100g ⭐️ GREAT TASTE 2024 The production of luxurious white pepper is labour intensive, as black peppercorns must first be soaked then their outer shells removed to reveal a creamy interior. With light citrus and rosemary tones, its lingering heat adds depth to cream sauces and seafood. 4 - Salted Fresh Kampot Pepper Pouch - 100g ⭐️ GREAT TASTE 2024 Using an innovative process, fragile young green peppercorns are carefully fermented with salt to produce these juicy pops of bold yet zingy flavour. Brilliant in a seafood linguini, your gin & tonic, in a salad or eat them as a snack, delicious with cheese and charcuterie or even in vanilla ice cream. They're incredibly versatile. 5 - Oak-Smoked Kampot Pepper Pouch - 100g ⭐️ GREAT TASTE 2025 The founder of Stony Groves uses an innovative process to produce our Oak-Smoked Kampot Pepper. This delicious salt is the ultimate in gourmet refinement. It's perfect for adding a smoky umami twist to juicy steak, grilled vegetables, and fresh fish. Instructions: Once opened, store in a dry and cool dark space. For Salted Fresh Kampot Pepper, dispose of the blue & white oxygen absorber store in a sealed container and refrigerate Show more