Salted Caramel Bonbons with a History Our Salted Caramel Bonbons have history. Named “Best in Box” by the New York Times, this caramel is soft, buttery, and not too sweet — balanced by white and dark chocolate and finished with grey Celtic sea salt. Layered, Balanced, Unforgettable This box includes 4 bite-size bonbons. They're layered and rich, with enough salt to bring everything into focus. You won’t want just one. 4 Bonbons per Box Storage & Pickup Store in a cool, dry place away from direct sunlight and humidity. Best kept at room temperature (68–72°F) in an airtight container. 📦 Order from Sunday through Wednesday. Pickup happens later that same week. Choose Thursday-Saturday at Sew & Bloom, or Thursday-Sunday at Albertine Press or Black Bear Café. Meet the Maker: FAQs answered Ingredients & Allergens CONTAINS:
