Malaysian Satay Tofu, Brown Rice, Sesame Carrot & Edamame, Green Beans, 'Satay' Style Sauce

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A vibrant, feel-good bowl inspired by the bold flavours of Southeast Asia. Golden tofu is glazed in a rich Malaysian Satay-style sauce, perfectly paired with fluffy brown rice. Ser ved with sesame carrots, crunchy edamame, and tender green beans for a colourful, nourishing mix of textures and tastes. Packed with plant-powered protein and irresistible flavour, this dish is a spicy-sweet celebration in every bite. Show more