Seed to Sausage: Saucisson Sec

Sanagan's Meat Locker Verified independent store

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The classic French dried sausage, lightly seasoned with spices and white wine. Ingredients: Pork, water, salt, sugar, spice, nitrite, sodium bicarbonate, culture, nitrite. Contains : nitrite.How to Order (Qty): By the pieceAverage Size: 180 gPrice: $38.99/lb, $8.58/100 gMike and his team at Seed to Sausage are making some amazing cured meat products, near Kingston, ON. Show more