Sausage Rolls with a flavourful sausage filling wrapped in golden puff pastry makes them the perfect little appetisers. Full of bacon, beef, ground pork, aromatics, herbs and spices. Product delivered frozen. 2x150g. Preparation, cooking and serving instructions Raw frozen product. The dish has to be defrosted to be reheated. To defrost, put in the fridge for 24 hours. Once defrosted, reheat, and consume within 2-3 days. Please note these cooking instructions are merely a guide as cooking times may vary depending on your oven or air fryer. In the oven: Bake the sausage rolls for 25-30 minutes at 180°C or until cooked through. In the air fryer: 15 min at 180°C. Serve with green salad. Tip: If you didn’t have time to defrost in the fridge, carefully place the bag into some hot water from the kettle for a couple of minutes. Ingredients Flour, Water, Vegetable Oil, Eggs, Bacon, Beef, Ground Pork, Aromatics, Herbs and Spices, Salt Allergens Gluten, Dairy, Eggs
