Stainless Sauté Pan with Lid — 5 qt

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Cookware Straight sides, wide base, glass lid A 5-quart tri-ply sauté pan — the one pan that browns, then simmers, then finishes a sauce, all without moving the food. Wide, flat ba se Room for six chicken thighs in one layer instead of two crowded rounds. Tri-ply construction Aluminium core between steel, so the base and the walls heat together. Straight sides hold liquid Five quarts of braise without the risk of it climbing over the rim. Lid seals the simmer Tempered glass with a steel rim: watch it reduce without lifting. 01 — The base Crowding is the enemy Meat releases water. Too little floor area and it boils in its own juice. This base fits a full batch, which is why the browning works. 02 — The walls Why straight, not sloped Sloped sides are for tossing. Straight sides hold volume and stop splatter when a hot pan meets stock. 03 — The range Hob to oven to table Oven-safe to 500°F with the lid on. Start a braise on the burner, finish it in the oven, serve out of the same pan. The details Capacity 5 qt / 4.7 L Base diameter 11 in / 28 cm Construction Tri-ply: steel / aluminium / steel Oven safe Up to 500°F / 260°C Lid Tempered glass, steel rim Hob compatibility Induction, gas, electric, ceramic Warranty 2 years Show more