Bakery Rolls and breads made with the best natural ingredients, without any additives. Artisan Baker Multigrain Bread Gluten Free bread with Ancient Grains! Now Soy-Free! Schär introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. This European recipe is crafted with sourdough, millet, buckwheat, quinoa, sunflower seeds, flax seeds, and honey. We believe it is the best tasting gluten free bread! Ingredients water , sour dough (rice flour, water) , rice starch , cornstarch , sugars (rice syrup, caramelized sugar) , modified cellulose , quinoa flour , psyllium seed husk (vegetable fibre) , sunflower oil , pea protein , buckwheat flour , sunflower seeds , yeast , millet flour , flax seeds , salt , guar gum . corn flour . May Contain: Mustard, Sesame. Artisan Baker White Bread Gluten-Free bread with Ancient Grains! Now Soy-Free! Schär introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. Crafted with a European recipe and baked with sourdough, millet, quinoa and honey, we believe it is the best tasting gluten-free bread! Ingredients water , sour dough (rice flour, water) , rice starch , cornstarch , sugars (rice syrup, caramelized sugar) , modified cellulose , psyllium seed husk (vegetable fibre) , sunflower oil , pea protein , yeast , millet flour , citrus fibre , rice flour , quinoa flour , salt , guar gum , corn flour , May Contain: Mustard, Sesame.
