Schinus molle seeds grow into the Peruvian pepper tree or California pepper tree — one of the most widely planted and naturalised trees in the subtropical world, native to the subtropical biome from Peru south through Bolivia, northern Chile, southern Brazil to north-eastern Argentina. The small, round, pink-to-rose-red berries are the source of commercial pink peppercorns — used as a spice across the world, with a fruity, mildly peppery, resinous flavour quite different from true black pepper. The tree is dioecious (separate male and female trees) and the female produces the characteristic drooping clusters of berries. The feathery, pinnate, strongly aromatic leaves and gracefully weeping branches make it one of the most recognisable ornamental trees in warm-climate gardens globally. Now naturalised across the Mediterranean, California, Hawaii, East Africa, South Africa, Australia and many other regions. Family Anacardiaceae.Full sun; very drought-tolerant; adaptable to poor, dry and rocky soils; frost-sensitive in young stages; warm subtropical to tropical conditions. Pink-to-rose-red berries — the commercial pink peppercorn spice; fruity, mildly resinous flavour Gracefully weeping branches; feathery strongly aromatic pinnate leaves; dioecious Peru to N. Chile, S. Brazil to NE. Argentina — subtropical biome; now naturalised globally Widely naturalised in Mediterranean Europe, California, East Africa, South Africa, Australia Full sun; very drought-tolerant; poor dry soils; warm subtropical; Family Anacardiaceae Schinus molle is the Peruvian pepper tree — one of the most widely recognised and planted ornamental trees in the subtropical world, whose graceful weeping form, feathery aromatic foliage and commercially important pink peppercorn berries have taken it from its Andean homeland to warm-climate landscapes on every continent. IMPORTANT: Pictures show the adult plant, which is not for sale. The offer is only for seeds.
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