Seafood shears

Eiring Verified independent store

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Cut hard shellfish leaving the meat intact, without cracking or mess. Ideal for lobster, crab, langouste, shrimp and scampi. Lock-and-spring mechanism for an easy and safe cut. Pat ented. Large handles, perfect for all hands. Integrated claw cracker. Detachable stainless steel blades for easy cleaning. How to use: insert the cutting part in a part of crustacean and cut towards you. Length 20,7cm. Show more