Our 100% organic Seamoss is wildcrafted and imported from the ocean in St.Lucia. WHAT IS SEAMOSS? Seamoss (Genus Gracilaria, not to be confused with Chrondrus Crispus) is a genus of red algae known for it's high nutrient content, immune boosting abilities and is considered as a superfood. It typically grows on both rocks and ropes in the ocean. THE BENEFITS Improves and promotes hair, skin + nail health 92 out of the 102 minerals your body needs Immune booster Promotes weight loss Anti Inflammatory Promotes collagen production (vegan) High in Idione + calcium Fights against oxidative stress Removes excess mucus from the body Promotes thyroid + heart health Regulates blood sugar levels Lowers bad cholesterol Improve libido Removes heavy metals + toxins Purple Seamoss contains anthocyanin's which is a powerful antioxidant that is linked to a healthy heart, strong bones, reduce inflammation + protect against certain types of cancers. HOW TO USE To consume seamoss is it prepared into a gel form which can be consumed on its own or by adding to smoothies, protein shakes, teas and juices. It can also be used as a face mask or hair mask. To prepare it into a gel follow the directions below: 1) CLEAN SEAMOSS In a large bowl add purified water (bottled fluoride free, tap water contains too many chemicals) and gently massage your seamoss removing sea salt and any sea debris. Drain + repeat if needed.Tip: If you find it smells 'fishy' use fresh lime juice to remove the odour. ( Remember this is a ocean product) 2) SOAK IT Cover the Seamoss with fresh purified water and let is soak for 12-24 hours. (save the water for the next step) 3) BLEND After the Seamoss has soaked overnight add it to the blender and only a little of the remaining water to start. Add more depending on the consistency you like. You want it to resemble a gel/applesauce like consistency. Blend until smooth then refrigerate.*Seamoss will begin to thicken after 2 hours 4) STORE IT Store your gel in a airtight container.Gel lasts:1 MONTH in refrigerator 3 MONTHS in freezer. DRIED RAW SEAMOSS lasts:Store up to 1 year in airtight container in dark place.Recommendations: Freeze in ice cube trays for smoothies DOSAGE We recommend 1 tbsp of gel per day to start, and up too 2 tbsp/day for regular dosing. * Due to high levels of iodine and calcium we do not recommend taking more then the recommended dosage. Consult your doctor first if you are pregnant or breastfeeding.
