One of the oldest American pear cultivars, discovered as a chance seedling in PA, c. late 1700s. Known as the "sugar pear" it is light green and creamy in color, small - medium sized pear. Great for fresh eating or poaching, with crisp texture and intense, sweet, juicy, intense flavor when mature. Early season harvester. Resistant to Fire Blight. Ships Spring 2026. USDA Zone: 4-8 Mature Heights: OHxF 97: ~17-21' tall; Semi-Dwarf Sun: Full Sun Harvest Date: Late August Pollination: Required OHxF Rootstock Characteristics