Seeds & Grains

High Mountain Bread Verified independent store

→

Our Seeds & Grains Sourdough is made with naturally fermented dough and a blend of seeds and grains for added texture and flavor. The long fermentation process develops a chewy cru mb and crisp crust while the grains bring depth and subtle nuttiness throughout the loaf. Hand-shaped and baked fresh in Ellijay, Georgia using small-batch sourdough methods and traditional baking techniques. Available for home delivery throughout North Georgia, including Jasper and Blue Ridge. Great for toast, sandwiches, or everyday meals. We focus on fermentation, balanced hydration, and quality ingredients to create flavor and texture naturally. Show more