Almidon de Mandioca

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Almidón de Mandioca from Paraguay is a premium cassava starch known for its exceptional purity and consistency. Widely used in food production and industrial processes,it provides superior thickening, binding, and texturizing qualities. This versatile ingredient supports gluten-free formulations and traditional Paraguayan cuisine, ensuring reliable performance and authentic results. Selecta Almidón de Mandioca represents the highest standards of quality and expertise in cassava starch production. Net Weight: 1 Kl Show more