SENCHA SWEET GRASS CABARET

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The quintessence of Japanese green tea sourced exclusively from the highly coveted first spring harvest. Expect a vibrant and invigorating flavour profile accompanied by notes of f resh spring grass, evocative of youthful energy and a zest for life. + Organically grown in Shizuoka, Japan+ Single estate+ Produced by the Shigeta family for 15 generations+ Elevation 450m+ Yabukita cultivar known for its robust flavour and harmonious blend of mild astringency and grassy sweetness+ First harvest+ Asamushi - light steaming - process50g makes+ approximately 15 servings+ Each serving can be steeped 3 times+ Up to 45 cups of tea in total Show more