Señor Sotol – Ensamble Durango Not mezcal. Not tequila. It’s Señor Sotol. An artisanal spirit born in the wild lands of Durango, crafted from an ensamble of three wild Dasylirion species: Texano, Cedrosano & Wheeleri. Smooth, bold, and layered a sip of the desert, smoky and sacred. Expect a delicate balance of roasted wood, cactus, tobacco and peach, with lingering notes of peppermint, dark chocolate, leather and fresh smoke.A deep, grounding spirit that awakens the fire within. TASTING NOTES Aroma: Roasted wood, pine, cactus, light smoke and dried herbs.Palate: A rich and smooth profile with notes of leather, peach, vanilla and tobacco, finishing with peppermint and a touch of dark chocolate smoke.Finish: Fresh, herbal and lingering like the desert wind after rain. PRODUCT DETAILS Type: Sotol JovenABV: 43%Volume: 700 mLRegion: San Nicolás, Durango, MéxicoMaestro Sotolero: Juan Manuel CondeDasylirion Species: Texano, Cedrosano & WheeleriHarvest: 8–10 year-old hand-harvested wild plantsProcess: Small-batch, handcraftedCooking: Underground conical oven with volcanic rockFermentation: Open air, natural yeastMill: Solar-poweredDistillation: Copper stillWater Source: Natural spring
