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Yellow Tea, A very rare tea not produced due to the tedious production of the tea. It falls between a white tea and green tea with lightly oxidation in its production but leans mor e toward a green tea in production but has a slower drying process.. The production of yellow is a longer process called menghuang. A sweet aroma relatively smooth taste. Benefits Amino Acids (L Theanine) Stress and relaxation Fights radicals Heart Health Dental Health Brain Health Cancer Prevention Show more