Shamembert

Lemon and Jinja Verified independent store

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Styled on camembert, this shamembert has an authentic rind and indulgent, creamy texture. Infused with truffle oil to create rich, earth tones, this is great on a cracker or baked and paired with a loaf of crusty baked. Keeps for 8-12 days, we don't recommend freezing. Ingredients: Water, rice bran oil, shea butter, starch (tapioca, potato), almonds, miso, nutritional yeast, salt, seaweed extract (carrageenan), faba bean protein, lactic acid, olive oil with truffle extract, carrot conentrate, natural flavourings, cultures. Show more